Chicken Chow Mein

Name: Chicken Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts; 2 1/2 Tbsp. dry sherry; 2 Tbsp. soy sauce; 3 tsp. cornstarch; 2 medium onions; 1 red or green pepper; 2 stalks celery; 8 green onions; 4 oz. cabbage (1/4 small head); 1 piece fresh ginger root, chopped fine; 2 Tbsp. vegetable oil; 1 clove garlic, crushed; 1/2 c. water; 2 tsp. instant chicken bouillon granules

Eats Now Editorial Team · 304 kcal · Meat & Poultry

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Chicken Chow Mein – a delicious recipe with chicken breasts, sherry, soy sauce, cornstarch, onions, red. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts
2 1/2 Tbsp. dry sherry
2 Tbsp. soy sauce
3 tsp. cornstarch
2 medium onions
1 red or green pepper
2 stalks celery
8 green onions
4 oz. cabbage (1/4 small head)
1 piece fresh ginger root, chopped fine
2 Tbsp. vegetable oil
1 clove garlic, crushed
1/2 c. water
2 tsp. instant chicken bouillon granules

1
Prepare fried noodles.
2
Remove skin and bones from chicken and discard.
3
Cut chicken into 1-inch pieces.
4
Blend 1/2 tablespoon each of the sherry and soy sauce and 1 teaspoon of the cornstarch in large bowl. Mix in chicken.
5
Cover and let stand 1 hour.

304

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 whole chicken breasts, 2 1/2 Tbsp. dry sherry, 2 Tbsp. soy sauce, 3 tsp. cornstarch, and more.

Yes, Chicken Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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