How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pineapple Chicken?

You need 8 ingredients. The key ingredients include: 1 (20 oz.) can pineapple slices, 1 clove garlic, crushed, 2 tsp. cornstarch, 2 tsp. Worcestershire sauce, and more.

Is Baked Pineapple Chicken suitable as meat & poultry?

Yes, Baked Pineapple Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pineapple Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pineapple Chicken Recipe

Name: Baked Pineapple Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can pineapple slices; 1 clove garlic, crushed; 2 tsp. cornstarch; 2 tsp. Worcestershire sauce; 2 tsp. Dijon mustard; 1 tsp. rosemary, crushed; 6 chicken breast halves, boned; 1 lemon, thinly sliced

Baked Pineapple Chicken – a delicious recipe with pineapple, clove garlic, cornstarch, Worcestershire sauce, mustard, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (20 oz.) can pineapple slices
1 clove garlic, crushed
2 tsp. cornstarch
2 tsp. Worcestershire sauce
2 tsp. Dijon mustard
1 tsp. rosemary, crushed
6 chicken breast halves, boned
1 lemon, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

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