How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Florentine?

You need 11 ingredients. The key ingredients include: 4 skinned, boned chicken breasts, flour, 3 Tbsp. butter, divided, 1 clove garlic, and more.

Is Chicken Florentine suitable as meat & poultry?

Yes, Chicken Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Florentine Recipe

Name: Chicken Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinned, boned chicken breasts; flour; 3 Tbsp. butter, divided; 1 clove garlic; 1 (10 oz.) bag fresh spinach, washed and remove stems; 1/4 c. brut champagne or wine; 1/2 c. half and half or milk; salt and pepper; juice of 1 lemon; 1 c. grated Swiss cheese; 1/2 c. grated Parmesan cheese

Chicken Florentine

Eats Now Editorial Team · 681 kcal · Meat & Poultry

Chicken Florentine – a delicious recipe with chicken breasts, flour, butter, clove garlic, fresh spinach, brut champagne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Florentine

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