How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Chili Stew?

You need 9 ingredients. The key ingredients include: 2 cups fat-free, less-sodium chicken broth, 1 (15-ounce) can chunky chili tomato sauce, undrained, 1 (4.5-ounce) can chopped green chiles, 1 1/2 cups frozen chopped onion, and more.

Is Chicken-Chili Stew suitable as soups & stews?

Yes, Chicken-Chili Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken-Chili Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Chili Stew Recipe

Name: Chicken-Chili Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fat-free, less-sodium chicken broth; 1 (15-ounce) can chunky chili tomato sauce, undrained; 1 (4.5-ounce) can chopped green chiles; 1 1/2 cups frozen chopped onion; 1 cup frozen whole-kernel corn; 2 tablespoons chili powder; 1 (15-ounce) can kidney beans, rinsed and drained; 3/4 pound skinless, boneless chicken breast halves, cut into 1-inch pieces; 1/4 cup chopped fresh cilantro or parsley

Chicken-Chili Stew – a delicious recipe with chicken broth, chunky chili tomato sauce, green chiles, onion, corn, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups fat-free, less-sodium chicken broth
1 (15-ounce) can chunky chili tomato sauce, undrained
1 (4.5-ounce) can chopped green chiles
1 1/2 cups frozen chopped onion
1 cup frozen whole-kernel corn
2 tablespoons chili powder
1 (15-ounce) can kidney beans, rinsed and drained
3/4 pound skinless, boneless chicken breast halves, cut into 1-inch pieces
1/4 cup chopped fresh cilantro or parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Soups & Stews

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Chicken-Chili Stew

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