How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash ?

You need 15 ingredients. The key ingredients include: 2 lbs stew meat, 2 T. shortening, 2 cups onions, chopped/chucked, 1 cup green pepper, chopped/chunked, and more.

Is Hungarian Goulash suitable as soups & stews?

Yes, Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash Recipe

Name: Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs stew meat; 2 T. shortening; 2 cups onions, chopped/chucked; 1 cup green pepper, chopped/chunked; 1 T. paprika; 1 t. caraway seeds; 1 cup mushrooms, sliced; 1 1/2 t. seasoned salt (Lawry's); 1/8 t. pepper; 1 lb. stewed tomatoes; 2 cups potatoes, diced; 3 cups water; 3 beef bouillon cubes; 4 T. flour in mixed/dissolved in cool water (or more); Tube of Pilsbury biscuits - buttermilk or other.

Hungarian Goulash

Eats Now Editorial Team · 816 kcal · Soups & Stews

Hungarian Goulash – a delicious recipe with stew meat, shortening, onions, green pepper, paprika, caraway seeds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Goulash

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