Chicken Lime Soup

1. 1

   In a sauce pan, brin broth to a boil; add chicken, reduce to simmer, cover & cook 20 minutes. Remove chick from broth. Cool slightly, thn pull meat off bones and shred.

2. 2

   Reheat broth to boiling. add pasta; recut heat to low boil, covder and cook for 10 minutes Add onion, lime juice, chicken, cilantro and avocado. Cover and simmer for 5 minutes.

No additional tips available.