Chicken Casserole Supreme Recipe

Name: Chicken Casserole Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. Pepperidge Farm herbed stuffing mix; 6 each chicken breast halves, cooked and diced (save broth from chicken); 1 can creamy chicken mushroom soup; 1 carton sour cream; 3 green onions, chopped; 1 pkg. sliced almonds (small); salt; 1 stick butter, melted; pepper; dry white wine

Servings: persons

1 (8 oz.) pkg. Pepperidge Farm herbed stuffing mix
6 each chicken breast halves, cooked and diced (save broth from chicken)
1 can creamy chicken mushroom soup
1 carton sour cream
3 green onions, chopped
1 pkg. sliced almonds (small)
salt
1 stick butter, melted
pepper
dry white wine

1
Spray 9 x 13-inch casserole with Pam.
2
Moisten 3/4 of the stuffing mix with some of the chicken broth.
3
Pat down evenly in casserole.
4
Place diced chicken on top.
5
In medium size bowl, combine soup and 1/2 soup can of white wine.
6
Mix sour cream, mushrooms, green onions, salt and pepper; pour over chicken.
7
Mix remaining stuffing mix with 1 stick butter.
8
Sprinkle over top of casserole.
9
Bake at 350u00b0 for about 30 minutes.

848

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. Pepperidge Farm herbed stuffing mix, 6 each chicken breast halves, cooked and diced (save broth from chicken), 1 can creamy chicken mushroom soup, 1 carton sour cream, and more.

Yes, Chicken Casserole Supreme falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Supreme

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