How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole No. 4?

You need 8 ingredients. The key ingredients include: 1 chicken (4 lb.), cut up, 2 c. milk, 1 tsp. salt, 3/4 tsp. garlic salt, and more.

Is Chicken Casserole No. 4 suitable as meat & poultry?

Yes, Chicken Casserole No. 4 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole No. 4?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole No. 4 Recipe

Name: Chicken Casserole No. 4
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken (4 lb.), cut up; 2 c. milk; 1 tsp. salt; 3/4 tsp. garlic salt; 1 c. Parmesan cheese; 2 pkg. frozen broccoli; 2 (8 oz.) pkg. cream cheese; 1 can French fried onions

Chicken Casserole No. 4 – a delicious recipe with chicken, milk, salt, garlic salt, Parmesan cheese, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken (4 lb.), cut up
2 c. milk
1 tsp. salt
3/4 tsp. garlic salt
1 c. Parmesan cheese
2 pkg. frozen broccoli
2 (8 oz.) pkg. cream cheese
1 can French fried onions

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Quick Info

Servings
4 servings
Calories
619 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole No. 4

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