How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 1 chicken, cut up, onions, chopped, celery, chopped, salt and pepper to taste, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up; onions, chopped; celery, chopped; salt and pepper to taste; chicken broth; 1 c. rice; 1 can English peas, drained; 1 can cream of mushroom soup; cheese, grated

Chicken Casserole – a delicious recipe with chicken, onions, celery, salt, chicken broth, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up
onions, chopped
celery, chopped
salt and pepper to taste
chicken broth
1 c. rice
1 can English peas, drained
1 can cream of mushroom soup
cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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