Chicken Casserole

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 2 c. chopped celery; 1 onion, chopped; 2 small cans mushrooms; 2 chicken bouillon cubes; 3 cans cream of mushroom soup; 1 1/2 c. milk; 1/8 lb. sliced blanched almonds; 1 (7 oz.) small box Minute rice; 8 cooked chicken breasts, cut up; 4 hard-boiled eggs, chopped; paprika; parsley flakes

Eats Now Editorial Team · 1291 kcal · Meat & Poultry

Jump to Recipe

Chicken Casserole – a delicious recipe with butter, celery, onion, mushrooms, chicken bouillon cubes, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. butter
2 c. chopped celery
1 onion, chopped
2 small cans mushrooms
2 chicken bouillon cubes
3 cans cream of mushroom soup
1 1/2 c. milk
1/8 lb. sliced blanched almonds
1 (7 oz.) small box Minute rice
8 cooked chicken breasts, cut up
4 hard-boiled eggs, chopped
paprika
parsley flakes

1
Saute celery and onion in butter about 10 minutes.
2
Add mushrooms, bouillon cubes, soup, milk, almonds and Minute rice in order given.
3
Cook slowly for 15 minutes.
4
Add cut-up chicken and chopped eggs.

1291

kcal

Calories

Fat

Carbs

110

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb. butter, 2 c. chopped celery, 1 onion, chopped, 2 small cans mushrooms, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken with 40 Cloves of Garlic
Sauerbraten Meatballs
Outback Steakhouse Steak Seasoning/Marinade
Five cheese chicken crockpot dip

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy