How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1/2 c. chicken broth, 1/2 c. milk, 1/4 c. green pepper, 2 eggs, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chicken broth; 1/2 c. milk; 1/4 c. green pepper; 2 eggs; 2 slices bread; 1/2 c. chopped celery; 1/2 tsp. salt; 2 c. cooked, cut up chicken

Chicken Casserole – a delicious recipe with chicken broth, milk, green pepper, eggs, bread, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. chicken broth
1/2 c. milk
1/4 c. green pepper
2 eggs
2 slices bread
1/2 c. chopped celery
1/2 tsp. salt
2 c. cooked, cut up chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

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