How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 3 c. cooked, diced chicken, 1 c. chopped celery, 2 boiled eggs, chopped, 3/4 c. mayonnaise, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, diced chicken; 1 c. chopped celery; 2 boiled eggs, chopped; 3/4 c. mayonnaise; 2 c. crushed potato chips; 2 tsp. chopped onions; 1/2 c. slivered almonds, toasted and chopped; 1 can cream of chicken soup

Chicken Casserole – a delicious recipe with chicken, celery, eggs, mayonnaise, potato chips, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. cooked, diced chicken
1 c. chopped celery
2 boiled eggs, chopped
3/4 c. mayonnaise
2 c. crushed potato chips
2 tsp. chopped onions
1/2 c. slivered almonds, toasted and chopped
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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