How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 cans chicken noodle soup, 1 can mushroom soup, 6 slices bread, cubed, 4 to 5 chicken breasts, cooked, boned and cut in bite size pieces, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans chicken noodle soup; 1 can mushroom soup; 6 slices bread, cubed; 4 to 5 chicken breasts, cooked, boned and cut in bite size pieces; 2 eggs, slighlty beaten; 1 c. finely chopped celery; 1 c. corn flakes; 1/2 stick butter

Chicken Casserole – a delicious recipe with chicken noodle, mushroom soup, bread, chicken breasts, eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans chicken noodle soup
1 can mushroom soup
6 slices bread, cubed
4 to 5 chicken breasts, cooked, boned and cut in bite size pieces
2 eggs, slighlty beaten
1 c. finely chopped celery
1 c. corn flakes
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
Meat & Poultry

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