How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 2 to 3 lb. hen or chicken, cut in pieces, 2 onions, 1 stick margarine, 2 cans cream of mushroom soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. hen or chicken, cut in pieces; 2 onions; 1 stick margarine; 2 cans cream of mushroom soup; 1 large can evaporated milk; 1 large pkg. spaghetti, cooked in chicken broth

Chicken Casserole – a delicious recipe with chicken, onions, margarine, cream of mushroom soup, milk, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. hen or chicken, cut in pieces
2 onions
1 stick margarine
2 cans cream of mushroom soup
1 large can evaporated milk
1 large pkg. spaghetti, cooked in chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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