How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 3/4 C. seasoned croutons, 1/2 C. melted butter or margarine, 1 1/2 C. cooked chicken (cut up), 1/2 C. milk, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 C. seasoned croutons; 1/2 C. melted butter or margarine; 1 1/2 C. cooked chicken (cut up); 1/2 C. milk; 1 can cream of celery or cream of chicken soup; 1 Tbsp. minced onion; salt & pepper to taste

Chicken Casserole – a delicious recipe with croutons, butter, chicken, milk, cream of celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 3/4 C. seasoned croutons
1/2 C. melted butter or margarine
1 1/2 C. cooked chicken (cut up)
1/2 C. milk
1 can cream of celery or cream of chicken soup
1 Tbsp. minced onion
salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Meat & Poultry

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Chicken Casserole

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