How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 5 ingredients. The key ingredients include: 1 pkg. Stuffing Mix, 1 c. Water, 1/2 c. Melted Margarine, 2 1/2 c. Cooked, Diced Chicken, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Stuffing Mix; 1 c. Water; 1/2 c. Melted Margarine; 2 1/2 c. Cooked, Diced Chicken; 1/2 c. each of Chopped Onion, Celery, & Mayonnaise

Chicken Casserole – a delicious recipe with Stuffing Mix, Water, Margarine, Chicken, Onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. Stuffing Mix
1 c. Water
1/2 c. Melted Margarine
2 1/2 c. Cooked, Diced Chicken
1/2 c. each of Chopped Onion, Celery, & Mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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