Chicken Cacciatore

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs chicken breasts; 1 cup chopped onion; 1 ½ cups sliced mushrooms; 1 teaspoon salt; ¼ teaspoon pepper; 2 (6 ounce) cans tomato paste; 1 teaspoon minced garlic; 1 teaspoon oregano; ½ teaspoon basil; ½ teaspoon celery seed; 1 bay leaf; ¼ cup chicken broth

Eats Now Editorial Team · Meat & Poultry

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Chicken Cacciatore – a delicious recipe with chicken breasts, onion, mushrooms, salt, pepper, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs chicken breasts
1 cup chopped onion
1 ½ cups sliced mushrooms
1 teaspoon salt
¼ teaspoon pepper
2 (6 ounce) cans tomato paste
1 teaspoon minced garlic
1 teaspoon oregano
½ teaspoon basil
½ teaspoon celery seed
1 bay leaf
¼ cup chicken broth

1
Place chicken, onion, mushrooms, salt and pepper in slow cooker.
2
Combine tomato paste, garlic, oregano, basil, celery seed, bay leaf and chicken broth.
3
Pour over chicken.
4
Cover and cook on low for 7-9 hours.
5
Remove bay leaf.
6
Allow to cool.
7
Place in freezer bag.
8
Label and freeze.
9
To serve: thaw.
10
Heat until bubbly.
11
Serve over hot pasta.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs chicken breasts, 1 cup chopped onion, 1 ½ cups sliced mushrooms, 1 teaspoon salt, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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