Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 3 1/3 lbs chicken pieces; 1/4 cup all-purpose flour, seasoned; 1 None onion, sliced; 1 clove garlic, crushed; 1/2 cup dry white wine; 1 tbsp white wine vinegar; 1 x 14 oz can crushed tomatoes; 1/2 cup chicken stock; 1 tbsp tomato paste; 1 tsp brown sugar; 1/2 cup pitted black olives; 3 None anchovy fillets, chopped; 2 tbsp chopped parsley, plus extra, to serve; None None Cooked rice or pasta, to serve

Servings: persons

2 tbsp olive oil
3 1/3 lbs chicken pieces
1/4 cup all-purpose flour, seasoned
1 None onion, sliced
1 clove garlic, crushed
1/2 cup dry white wine
1 tbsp white wine vinegar
1 x 14 oz can crushed tomatoes
1/2 cup chicken stock
1 tbsp tomato paste
1 tsp brown sugar
1/2 cup pitted black olives
3 None anchovy fillets, chopped
2 tbsp chopped parsley, plus extra, to serve
None None Cooked rice or pasta, to serve

1
Preheat oven to 350u00b0F.
2
Heat oil in a large frying pan on high. Dust chicken in flour, shaking off excess. Cook in 2 batches, 4-5 minutes each batch, until golden all over. Transfer to a large casserole dish.
3
In same pan, saute onion and garlic 1-2 minutes, until onion is tender.
4
Stir in wine and vinegar. Bring to a boil and cook, uncovered, 4-5 minutes, until liquid reduces by half.
5
Mix in tomatoes, stock, tomato paste and sugar. Season to taste. Bring to a boil and cook, stirring, 4-5 minutes. Pour over chicken. Cover casserole dish and bake 55-60 minutes.
6
Stir in olives, anchovies and parsley and bake, uncovered, another 5 minutes. Serve topped with extra parsley. Accompany with rice or pasta.

791

kcal

Calories

Fat

Carbs

128

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tbsp olive oil, 3 1/3 lbs chicken pieces, 1/4 cup all-purpose flour, seasoned, 1 None onion, sliced, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore

How did you like this recipe?

Frequently Asked Questions