Chicken Burritos

Name: Chicken Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked chicken, shredded; 2 ounces taco seasoning (1 1/2 pkgs); 1 cup water; 6 tortillas; 15 ounces refried beans; ¾ cup cheddar cheese; 1 ½ cups lettuce, shredded; 1 tomatoes, diced; ¼ cup black olives; 1 onion, diced; ½ cup light sour cream

Eats Now Editorial Team · 482 kcal · Meat & Poultry

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Chicken Burritos – a delicious recipe with chicken, taco, water, tortillas, beans, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb cooked chicken, shredded
2 ounces taco seasoning (1 1/2 pkgs)
1 cup water
6 tortillas
15 ounces refried beans
¾ cup cheddar cheese
1 ½ cups lettuce, shredded
1 tomatoes, diced
¼ cup black olives
1 onion, diced
½ cup light sour cream

1
Combine chicken, taco seasoning and water.
2
Bring to a simmer and continue cooking for 15-20 minutes.
3
Stuff tortillas with meat, beans, and preferred toppings.
4
Enjoy!

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb cooked chicken, shredded, 2 ounces taco seasoning (1 1/2 pkgs), 1 cup water, 6 tortillas, and more.

Yes, Chicken Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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