Chicken Breasts With Cherry Tomatoes, Zucchini And Olives Recipe

Name: Chicken Breasts With Cherry Tomatoes, Zucchini And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 medium zucchini, cut in 1-inch pieces; 2 tablespoons finely chopped shallots; 2 cups cherry tomatoes or 2 cups grape tomatoes, red & yellow; 1/3 cup pitted coarsely chopped black olives; 1 teaspoon fresh rosemary, chopped; 1/2 teaspoon salt; 1/2 teaspoon ground pepper; 4 chicken breasts, halves skinless pounded; 1/2 cup dry white wine or 1/2 cup vermouth

Servings: persons

2 tablespoons olive oil
2 medium zucchini, cut in 1-inch pieces
2 tablespoons finely chopped shallots
2 cups cherry tomatoes or 2 cups grape tomatoes, red & yellow
1/3 cup pitted coarsely chopped black olives
1 teaspoon fresh rosemary, chopped
1/2 teaspoon salt
1/2 teaspoon ground pepper
4 chicken breasts, halves skinless pounded
1/2 cup dry white wine or 1/2 cup vermouth

1
Heat 1 tablespoon of the oil in a large nonstick skillet over medium heat.
2
Add zucchini and cook, stirring occasionally. 6 minutes or until lightly browned; add shallot; stir 1 minute or until soft.
3
Add tomatoes, olives and rosemary; cook, stirring occasionally, 2 minutes or until tomatoes are hot BUT not collasped; season with 1/4 teaspoon salt and pepper, transfer to plate.
4
Add remaining 1 tablespoon oil to skillet; season chicken breast with remaining 1/4 teaspoon salt & pepper; cook turning once, 8 minutes or until browned on both sides and firm when pressed in center; transfer to a plate; keep warm.
5
Add wine to skillet and bring to a boil, return vegetables; cook 1 minute, stirring once or twice to reheat; transfer to platter; top with chicken breast and serve.

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 medium zucchini, cut in 1-inch pieces, 2 tablespoons finely chopped shallots, 2 cups cherry tomatoes or 2 cups grape tomatoes, red & yellow, and more.

Yes, Chicken Breasts With Cherry Tomatoes, Zucchini And Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts With Cherry Tomatoes, Zucchini And Olives

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