Chicken Breasts With Cheese, Mushrooms & Onions Recipe

Name: Chicken Breasts With Cheese, Mushrooms & Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flour; 1 teaspoon salt; 1/2 teaspoon pepper; 2 teaspoons chopped parsley; 1 teaspoon dill weed; 4 chicken breasts, about 1/4 inch thick; 4 tablespoons butter; 1 lb fresh mushrooms, sliced (BABY PORTOBELLA OR WHITE BUTTON); 1 onion, thinly sliced; 1/2 cup dry white wine; 1/2 lb mozzarella cheese, shredded; freshly grated parmesan cheese

Servings: persons

1/2 cup flour
1 teaspoon salt
1/2 teaspoon pepper
2 teaspoons chopped parsley
1 teaspoon dill weed
4 chicken breasts, about 1/4 inch thick
4 tablespoons butter
1 lb fresh mushrooms, sliced (BABY PORTOBELLA OR WHITE BUTTON)
1 onion, thinly sliced
1/2 cup dry white wine
1/2 lb mozzarella cheese, shredded
freshly grated parmesan cheese

1
PREHEAT OVER TO 350.
2
COMBINE FLOUR WITH SALT, PEPPER, PARSLEY, AND DILL WEED.
3
LIGHTLY DREDGE CHICKEN IN FLOUR MIX.
4
IN LARGE HEAVY SKILLET MELT 2 TBLS BUTTER.
5
ON MEDIUM HEAT, SAUTE CHICKEN TILL BROWN ON BOTH SIDES.
6
REMOVE CHICKEN TO GLASS BAKING DISH.
7
ADD ANOTHER 2 TBLS BUTTER TO SKILLET.
8
SAUTE MUSHROOMS AND ONIONS UNTIL ONIONS ARE A VERY LIGHT BROWN COLOR.
9
ADD WINE.
10
REDUCE HEAT AND SIMMER ABOUT 3 MINUTES.
11
POUR MIXTURE OVER CHICKEN AND COVER.
12
BAKE 20 MINUTES.
13
REMOVE COVER AND SPRINKLE CHEESE ON TOP.
14
BAKE FOR 10 MINUTES UNCOVERED UNTIL CHEESE IS MELTED AND BUBBLY.
15
SERVE OVER RICE OR WITH MASHED POTATOES.
16
PASS PARMIGANA CHEESE, IF DESIRED.

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup flour, 1 teaspoon salt, 1/2 teaspoon pepper, 2 teaspoons chopped parsley, and more.

Yes, Chicken Breasts With Cheese, Mushrooms & Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts With Cheese, Mushrooms & Onions

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