How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts Deluxe?

You need 8 ingredients. The key ingredients include: 8 half chicken breasts, skinned and boned, 1 (10 3/4 oz.) can condensed cream of chicken soup, 1 (10 3/4 oz.) can condensed cream of celery soup, 1/2 c. sherry, and more.

Is Chicken Breasts Deluxe suitable as meat & poultry?

Yes, Chicken Breasts Deluxe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts Deluxe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Deluxe Recipe

Name: Chicken Breasts Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 half chicken breasts, skinned and boned; 1 (10 3/4 oz.) can condensed cream of chicken soup; 1 (10 3/4 oz.) can condensed cream of celery soup; 1/2 c. sherry; 3/4 c. shredded sharp Cheddar cheese; 3 green onions, finely sliced; 1 large can mushrooms; 1/2 c. sour cream

Chicken Breasts Deluxe – a delicious recipe with chicken breasts, condensed cream, condensed cream, sherry, Cheddar cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 half chicken breasts, skinned and boned
1 (10 3/4 oz.) can condensed cream of chicken soup
1 (10 3/4 oz.) can condensed cream of celery soup
1/2 c. sherry
3/4 c. shredded sharp Cheddar cheese
3 green onions, finely sliced
1 large can mushrooms
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Cacciatore
Amish Barbecue(Pork, Turkey, Chicken)
Chicken Casserole
Turkey Smoked Sausage Rice Skillet

Chicken Breasts Deluxe

How did you like this recipe?

Frequently Asked Questions