How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak?

You need 5 ingredients. The key ingredients include: 2 lbs flank steaks, 5 slices bacon, garlic, crushed, pepper, and more.

Is Flank Steak suitable as meat & poultry?

Yes, Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak Recipe

Name: Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs flank steaks; 5 slices bacon; garlic, crushed; pepper; parsley

Flank Steak – a delicious recipe with flank steaks, bacon, garlic, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs flank steaks
5 slices bacon
garlic, crushed
pepper
parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Meat & Poultry

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Flank Steak

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