How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breast With Mushrooms?

You need 11 ingredients. The key ingredients include: diced boneless chicken breast, cream of chicken or mushroom soup, 1 can or fresh mushrooms, 1/2 c. half and half milk, and more.

Is Chicken Breast With Mushrooms suitable as meat & poultry?

Yes, Chicken Breast With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breast With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breast With Mushrooms Recipe

Name: Chicken Breast With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: diced boneless chicken breast; cream of chicken or mushroom soup; 1 can or fresh mushrooms; 1/2 c. half and half milk; diced carrots; diced celery; diced onion; parsley flakes; salt; lemon or black pepper; cook rice or noodles

Try this homemade Chicken Breast With Mushrooms recipe the whole family will love. Made with chicken breast, cream of chicken, mushrooms and milk. Easy …

This Chicken Breast With Mushrooms relies on simple, everyday ingredients such as or fresh mushrooms, half and half milk, diced carrots and diced celery. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Breast With Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions