How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Black Bean Enchiladas ?

You need 14 ingredients. The key ingredients include: 2 LARGE CHICKEN BREASTS,CUT INTO BITE SIZE PIECES, 1 CAN RED ENCHILADA SAUCE, 1 SMALL CAN GREEN CHILIS,DRAINED, 1 CAN BLACK BEANS,RINSED, and more.

Is Chicken & Black Bean Enchiladas suitable as meat & poultry?

Yes, Chicken & Black Bean Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken & Black Bean Enchiladas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Black Bean Enchiladas Recipe

Name: Chicken & Black Bean Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 LARGE CHICKEN BREASTS,CUT INTO BITE SIZE PIECES; 1 CAN RED ENCHILADA SAUCE; 1 SMALL CAN GREEN CHILIS,DRAINED; 1 CAN BLACK BEANS,RINSED; 8 OZ. SHREDDED CHEDDAR CHEESE; ADOBO BRAND SEASONING W/ PEPPER; 10 SMALL WHITE CORN TORTILLAS; 2 TBLES. OLIVE OIL; AVACADO,DICED; TOMATO,DICED; 4 GREEN ONIONS,DICED; 1/2 CAN MEDIUM BLACK OLIVES,DICED; SALSA OF CHOICE; 8 OZ. CARTON OF SOUR CREAM

Chicken & Black Bean Enchiladas

Eats Now Editorial Team · 1163 kcal · Meat & Poultry

Chicken & Black Bean Enchiladas – a delicious recipe with CHICKEN BREASTS, RED ENCHILADA SAUCE, GREEN CHILIS, BLACK BEANS, CHEDDAR CHEESE, BRAND. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken & Black Bean Enchiladas

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