How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Baked In A Spinach Cream Sauce?

You need 8 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 whole chicken breasts (each of the 4 halves sliced into two strips), 1 (10 ounce) package frozen chopped spinach, thawed and squeeze to drain, 1 1/2 cups sour cream, and more.

Is Chicken Baked In A Spinach Cream Sauce suitable as meat & poultry?

Yes, Chicken Baked In A Spinach Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Baked In A Spinach Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Baked In A Spinach Cream Sauce Recipe

Name: Chicken Baked In A Spinach Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 whole chicken breasts (each of the 4 halves sliced into two strips); 1 (10 ounce) package frozen chopped spinach, thawed and squeeze to drain; 1 1/2 cups sour cream; 1 cup mayonnaise; 1 (1 ounce) package dry vegetable soup mix or (1 ounce) package onion soup mix; 1/2 cup onions, finely diced or 1/2 cup sliced green onion; 1/4 cup parmesan cheese, shredded (optional)

Chicken Baked In A Spinach Cream Sauce – a delicious recipe with vegetable oil, chicken breasts, sour cream, mayonnaise, vegetable soup mix, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
2 whole chicken breasts (each of the 4 halves sliced into two strips)
1 (10 ounce) package frozen chopped spinach, thawed and squeeze to drain
1 1/2 cups sour cream
1 cup mayonnaise
1 (1 ounce) package dry vegetable soup mix or (1 ounce) package onion soup mix
1/2 cup onions, finely diced or 1/2 cup sliced green onion
1/4 cup parmesan cheese, shredded (optional)

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Quick Info

Servings
4 servings
Calories
752 kcal
Category
Meat & Poultry

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Chicken Baked In A Spinach Cream Sauce

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