Glazed Beef Patty

1. 1

   Mix ground beef and pork lightly with eggs, salt, salad herbs, and pepper until well blended.

2. 2

   Shape half into a 9-inch round in a large shallow baking pan; top with layers of cheese and onion slices, then remaining meat mixture.

3. 3

   Bake at 350F for 45 minutes; brush with barbecue sauce.

4. 4

   Bake 15 minutes longer, or until richly glazed.

5. 5

   Cut into wedges.

No additional tips available.