How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Vegetable Pasta Salad?

You need 8 ingredients. The key ingredients include: 5 oz cooked pasta, 3 oz cooked skinless chicken or other lean meat, sliced, 1 cup baby spinach, torn, 10 None cherry tomatoes, halved, and more.

Is Chicken And Vegetable Pasta Salad suitable as pasta & noodles?

Yes, Chicken And Vegetable Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken And Vegetable Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken And Vegetable Pasta Salad Recipe

Name: Chicken And Vegetable Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 oz cooked pasta; 3 oz cooked skinless chicken or other lean meat, sliced; 1 cup baby spinach, torn; 10 None cherry tomatoes, halved; 1 oz feta cheese, crumbled; 2 None button mushrooms, sliced; 2 tbsp mayonnaise; 1 None scallion, sliced

Chicken And Vegetable Pasta Salad – a delicious recipe with pasta, chicken, baby spinach, cherry tomatoes, feta cheese, button mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

5 oz cooked pasta
3 oz cooked skinless chicken or other lean meat, sliced
1 cup baby spinach, torn
10 None cherry tomatoes, halved
1 oz feta cheese, crumbled
2 None button mushrooms, sliced
2 tbsp mayonnaise
1 None scallion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken And Vegetable Pasta Salad

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