How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Stuffing Casserole?

You need 5 ingredients. The key ingredients include: 2 lb. cut up, skinless, boneless chicken, 1/4 lb. Swiss cheese slices, 1 can cream of celery soup, 1 pkg. Stove Top stuffing, and more.

Is Chicken And Stuffing Casserole suitable as meat & poultry?

Yes, Chicken And Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Stuffing Casserole Recipe

Name: Chicken And Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cut up, skinless, boneless chicken; 1/4 lb. Swiss cheese slices; 1 can cream of celery soup; 1 pkg. Stove Top stuffing; 1/4 lb. melted butter

Chicken And Stuffing Casserole – a delicious recipe with chicken, Swiss cheese, cream of celery soup, Stove Top stuffing, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. cut up, skinless, boneless chicken
1/4 lb. Swiss cheese slices
1 can cream of celery soup
1 pkg. Stove Top stuffing
1/4 lb. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken And Stuffing Casserole

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