Name: Texas Sloppy Joes
Yield: 4 servings
Ingredients: 1 pound extra lean ground beef; 1/2 cup chopped onion; 1/4 cup chopped green bell pepper; 1 cup ketchup; 1/2 cup water; 1 tablespoon firmly packed brown sugar; 2 teaspoons Worcestershire sauce; 1 teaspoon yellow mustard; 1/2 teaspoon garlic salt; dash hot sauce, if desired; 6 slices Texas toast bread; 12 (3/4-ounce) slices Land O Lakes Deli American

Servings: 4 persons

1 pound extra lean ground beef
1/2 cup chopped onion
1/4 cup chopped green bell pepper
1 cup ketchup
1/2 cup water
1 tablespoon firmly packed brown sugar
2 teaspoons Worcestershire sauce
1 teaspoon yellow mustard
1/2 teaspoon garlic salt
dash hot sauce, if desired
6 slices Texas toast bread
12 (3/4-ounce) slices Land O Lakes Deli American

1
Cook ground beef in 12-inch skillet over medium heat until no longer pink.
2
Add onion and bell pepper; continue cooking 3-4 minutes or until vegetables are softened.
3
Add all remaining ingredients except bread and cheese.
4
Reduce heat to low; cook 5-10 minutes or until thickened.
5
Heat broiler.
6
Place bread onto ungreased baking sheet; broil 4 to 6 inches from heat, turning once, 4-6 minutes or until toasted.
7
Top each with 1 slice cheese; continue broiling until melted.
8
Top each with 1/2 cup beef mixture and 1 slice cheese; continue broiling 1 minute or until melted.
9
Serve hot.

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Texas Sloppy Joes

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