Chicken And Spaghetti

1. 1

   Boil fryers; bone and cut up in small pieces.

2. 2

   Save 1 quart broth.

3. 3

   Strain broth.

4. 4

   Cut up and mix in broth the pepper, celery and onions.

5. 5

   Cook until done in broth.

6. 6

   Add pimento, soup and spaghetti to mixture.

7. 7

   Spread in pan one layer of chopped chicken, layer of spaghetti mixture and layer of cheese; continue until mixture is used up.

8. 8

   Bake for about 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.