Chicken And Spaghetti

1. 1

   Boil, debone and dice chicken.

2. 2

   Cook onion, celery and bell pepper in small amount of water.

3. 3

   Drain.

4. 4

   Combine with soups, garlic salt, Worcestershire sauce and dash of black pepper.

5. 5

   Cook spaghetti in chicken broth; drain.

6. 6

   Mix all ingredients.

7. 7

   Put in dish.

8. 8

   Cover with grated Cheddar cheese.

9. 9

   Bake at 350u00b0 until thoroughly heated and cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.