Chicken And Sausage Paella Recipe

Name: Chicken And Sausage Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken stock; 1/2 tsp saffron; 1/4 cup olive oil; 3 None boneless skinless chicken breasts; 1 None chorizo sausage, sliced; 1 None red pepper, seeded and cut into strips; 1 None onion, chopped; 2 cloves garlic, chopped; 1 1/2 cups short-grain rice, such as calasparra or arborio; 2 None tomatoes, coarsely chopped; 1 cup frozen peas

Servings: persons

4 cups chicken stock
1/2 tsp saffron
1/4 cup olive oil
3 None boneless skinless chicken breasts
1 None chorizo sausage, sliced
1 None red pepper, seeded and cut into strips
1 None onion, chopped
2 cloves garlic, chopped
1 1/2 cups short-grain rice, such as calasparra or arborio
2 None tomatoes, coarsely chopped
1 cup frozen peas

1
Place stock and saffron in a medium saucepan on medium heat. Bring to a boil. Meanwhile, heat oil in a large paella pan or large deep skillet on high heat. Cook chicken for 3 mins each side, or until golden. Remove from pan.
2
Cook chorizo in same pan on medium heat for 2 mins, or until crisp and brown. Remove from pan. Add pepper, onion and garlic to pan and cook for 3-5 mins, until soft. Add rice and cook on low heat for 2-3 mins. Add stock mixture; cover and simmer for 15 mins.
3
Slice chicken and arrange over rice with chorizo, tomato and peas. Cover and simmer for 5-8 mins, without stirring, until rice is cooked and peas are heated through.

980

kcal

Calories

Fat

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups chicken stock, 1/2 tsp saffron, 1/4 cup olive oil, 3 None boneless skinless chicken breasts, and more.

Yes, Chicken And Sausage Paella falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Sausage Paella

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