How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Sister Shirley'S Baked Beans?

You need 8 ingredients. The key ingredients include: 1/2 lb. bacon, chop, fry & drain, 1 1/2 lb. salted ground beef - fry & drain, 1 or 2 chopped green peppers, 1 large chopped onion with 1 clove garlic - finely chop, saute & drain, and more.

Is My Sister Shirley'S Baked Beans suitable as meat & poultry?

Yes, My Sister Shirley'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Sister Shirley'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Sister Shirley'S Baked Beans Recipe

Name: My Sister Shirley'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, chop, fry & drain; 1 1/2 lb. salted ground beef - fry & drain; 1 or 2 chopped green peppers; 1 large chopped onion with 1 clove garlic - finely chop, saute & drain; 2 large cans pork & beans (1 lb-13 oz each/29 oz each); 1 1/2 small bottles of Open Pit bbq sauce; 1/2 cup brown sugar; 1/3 cup molasses

My Sister Shirley'S Baked Beans – a delicious recipe with bacon, ground beef, green peppers, onion, pork & beans, bottles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, chop, fry & drain
1 1/2 lb. salted ground beef - fry & drain
1 or 2 chopped green peppers
1 large chopped onion with 1 clove garlic - finely chop, saute & drain
2 large cans pork & beans (1 lb-13 oz each/29 oz each)
1 1/2 small bottles of Open Pit bbq sauce
1/2 cup brown sugar
1/3 cup molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
Meat & Poultry

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My Sister Shirley'S Baked Beans

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