Chicken And Rice

1. 1

   Place rice in a 13 x 9 x 3-inch pan.

2. 2

   Bring soups to a boil and pour over rice.

3. 3

   Place chicken pieces in rice/soup mixture.

4. 4

   Cover pan.

5. 5

   Bake for 1 hour at 375u00b0.

6. 6

   Check chicken for doneness, cook 15 minutes more, if necessary.

No nutritional information available.

No additional tips available.