Chicken And Dumplings, Oven Baked Recipe

Name: Chicken And Dumplings, Oven Baked
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/4 cup onion, minced; 1/3 cup flour; 1 3/4 cups chicken broth; 1 cup milk; 1/2 cup parmesan cheese, fresh grated; 2 cups chicken breasts, cooked and shredded; 2 1/2 cups vegetables, steamed (your choice); 2 cups flour; 1 tablespoon baking powder; 1 teaspoon salt; 1/4 cup shortening; 1 cup milk

Servings: persons

1/4 cup butter
1/4 cup onion, minced
1/3 cup flour
1 3/4 cups chicken broth
1 cup milk
1/2 cup parmesan cheese, fresh grated
2 cups chicken breasts, cooked and shredded
2 1/2 cups vegetables, steamed (your choice)
2 cups flour
1 tablespoon baking powder
1 teaspoon salt
1/4 cup shortening
1 cup milk

1
Preheat oven to 400 degrees.
2
FILLING.
3
Steam vegetables until just tender. Set aside.
4
My favorite vegetable combinations are broccoli, cauliflower and carrots or potatoes, corn, and carrots.
5
Melt butter in large frying pan over medium heat.
6
Add onion and saute for approximately 8 minutes.
7
Stir in flour and cook for an additional 2 minutes.
8
Add broth and milk. Stir until sauce has thickened.
9
Remove from heat and stir in parmesan cheese. It will become a nice creamy sauce!
10
Stir in vegetables and shredded chicken.
11
Pour filling into a 9 inch square casserole pan.
12
DUMPLINGS:
13
Mix together dry ingredients.
14
Cut in shortening with pastry knife until mixture resembles coarse cornmeal.
15
Lightly mix in milk until forms a soft dough.
16
Drop by tablespoons onto filling.
17
Bake for 20 - 25 minutes.

866

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup butter, 1/4 cup onion, minced, 1/3 cup flour, 1 3/4 cups chicken broth, and more.

Yes, Chicken And Dumplings, Oven Baked falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Dumplings, Oven Baked

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