How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Cheese Enchiladas?

You need 4 ingredients. The key ingredients include: 6 flour tortillas (7-inch), 1 1/2 c. chopped, cooked chicken or turkey, 1 1/4 c. chunky salsa, 1 1/2 c. (6 oz.) Great Value shredded natural Colby and Monterey Jack cheese.

Is Chicken And Cheese Enchiladas suitable as meat & poultry?

Yes, Chicken And Cheese Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Cheese Enchiladas Recipe

Name: Chicken And Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 flour tortillas (7-inch); 1 1/2 c. chopped, cooked chicken or turkey; 1 1/4 c. chunky salsa; 1 1/2 c. (6 oz.) Great Value shredded natural Colby and Monterey Jack cheese

Chicken And Cheese Enchiladas – a delicious recipe with flour tortillas, chicken, chunky salsa, natural. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 flour tortillas (7-inch)
1 1/2 c. chopped, cooked chicken or turkey
1 1/4 c. chunky salsa
1 1/2 c. (6 oz.) Great Value shredded natural Colby and Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1056 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken And Cheese Enchiladas

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