How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Biscuit Casserole?

You need 8 ingredients. The key ingredients include: 2 tablespoons minced onions, 1 (8 ounce) can condensed cream of mushroom soup, 1 ½ cups shredded cheddar cheese, 1 dash pepper, and more.

Is Chicken and Biscuit Casserole suitable as baking & desserts?

Yes, Chicken and Biscuit Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken and Biscuit Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken and Biscuit Casserole Recipe

Name: Chicken and Biscuit Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons minced onions; 1 (8 ounce) can condensed cream of mushroom soup; 1 ½ cups shredded cheddar cheese; 1 dash pepper; 1 ½ cups cooked peas and carrots; 2 cups cubed cooked chicken; ¼ cup chopped pimiento; 1 (8 ounce) can refrigerated biscuits

Chicken and Biscuit Casserole – a delicious recipe with onions, condensed cream, cheddar cheese, pepper, carrots, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons minced onions
1 (8 ounce) can condensed cream of mushroom soup
1 ½ cups shredded cheddar cheese
1 dash pepper
1 ½ cups cooked peas and carrots
2 cups cubed cooked chicken
¼ cup chopped pimiento
1 (8 ounce) can refrigerated biscuits

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Quick Info

Servings
4 servings
Calories
421 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken and Biscuit Casserole

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