Chicken And Asparagus Strata

["Melt grass-fed butter in a skillet over medium-high heat.", "Add the asparagus & cook, stirring occasionally, until they begin to soften", "Add in scallion whites & cook for an additional minute.", "Remove the pan from the heat & let cool.", "Coat a 9""x 13"" baking dish with coconut oil. Whisk the eggs with almond milk & 1/2 tsp. sea salt & 1/2 tsp. black pepper.", "Spread half the bread in the baking dish & pour half of the egg mixture on top.", "Cover with half the chicken, cheese & asparagus. Repeat with the remaining ingredients.", "Sprinkle the scallion greens on top. Cover the dish with plastic wrap & press down so that the bread is submerged in the egg. Chill for at least 4 hours, or up to 2 days.", "Preheat the oven to 350 degrees.", "Let the strata sit at room temperature while the oven heats (approximately 10 minutes).", "Bake until the egg is set & the top is browned (approximately 45 minutes).", "Lightly cover with foil & bake for an additional 30 minutes. Let the strata cool for 10 minutes before serving."]