Beef and Bean Burritos Recipe

Name: Beef and Bean Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 34 lb ground beef; ½ teaspoon salt; ½ teaspoon dried oregano; ¼ teaspoon cumin; 1 (15 ounce) can red kidney beans, drained, rinsed, and lightly mashed; 3 cups garlic cilantro salsa; 12 fajita-size tortillas; 2 ounces monterey jack cheese, shredded (1/2 cup); 2 ounces colby cheese, shredded (1/2 cup)

Servings: persons

1 tablespoon olive oil
34 lb ground beef
½ teaspoon salt
½ teaspoon dried oregano
¼ teaspoon cumin
1 (15 ounce) can red kidney beans, drained, rinsed, and lightly mashed
3 cups garlic cilantro salsa
12 fajita-size tortillas
2 ounces monterey jack cheese, shredded (1/2 cup)
2 ounces colby cheese, shredded (1/2 cup)

1
["Heat oven to 375F Grease a 15"" x 10"" x 1"" baking sheet.", "Heat oil in large nonstick skillet.", "Add ground beef and cook over medium heat for 5 minutes, breaking up with a wooden spoon.", "Season with salt, oregano, and cumin.", "Add beans and 1 1/2 cups of the salsa and heat through, about 2 minutes.", "Microwave tortillas for 1 minute to soften.", "Spoon 1/4 cup of filling onto center of each tortilla.", "Fold up tortilla as if wrapping a package.", "Place seam-side down on prepared baking sheet.", "Spooon remaining salsa over burritos.", "Sprinkle cheese on top.", "Bake at 375F for 10 minutes or until heated through and cheese is melted."]

10016

kcal

Calories

786

Fat

Carbs

669

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 34 lb ground beef, ½ teaspoon salt, ½ teaspoon dried oregano, and more.

Yes, Beef and Bean Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Bean Burritos

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