Chicken Alfredo Pizza

1. 1

   Preheat oven to 500 degrees F and place a pizza stone in the middle of the oven.

2. 2

   Roll out dough on a floured surface so that it is a thin crust.

3. 3

   Poke holes with fork all over the dough so that it doesnt bubble up while cooking.

4. 4

   Place in the oven on the pizza stone for 2 minutes.

5. 5

   Remove and spread the top of the dough with the alfredo sauce.

6. 6

   Then sprinkle 1 1/2 cups mozzarella cheese on the sauce.

7. 7

   Top with mushrooms, onions, and then chicken.

8. 8

   Sprinkle the remaining mozzarella cheese on top of everything.

9. 9

   Place back in the oven and cook for an additional 8 minutes or until crust is a golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.