Chicken A La King Recipe

Name: Chicken A La King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. reduced-calorie margarine; 3 (4 oz.) skinned, boned and cut into bite sizes chicken breast halves; 1/4 c. chopped onion; 1/4 c. sliced mushrooms; 1/4 c. all-purpose flour; 2 c. skim milk; 1/4 c. frozen English peas; 1 (2 oz.) jar pimentos, drained; 1/2 tsp. salt; 1/2 tsp. pepper; 4 slices toasted bread; 1/4 tsp. paprika

Servings: persons

1 Tbsp. reduced-calorie margarine
3 (4 oz.) skinned, boned and cut into bite sizes chicken breast halves
1/4 c. chopped onion
1/4 c. sliced mushrooms
1/4 c. all-purpose flour
2 c. skim milk
1/4 c. frozen English peas
1 (2 oz.) jar pimentos, drained
1/2 tsp. salt
1/2 tsp. pepper
4 slices toasted bread
1/4 tsp. paprika

1
Melt margarine in skillet over medium heat.
2
Add chicken and onion; cook, stirring constantly, 3 to 5 minutes or until chicken is browned.
3
Add mushrooms; cook 1 minute.
4
Stir in flour and cook 1 minute, stirring constantly.
5
Gradually add milk and next 4 ingredients; cook over medium heat, stirring constantly, until mixture thickens and bubbles.
6
Serve chicken over toasted, nonfat bread.
7
Sprinkle with paprika.

243

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Tbsp. reduced-calorie margarine, 3 (4 oz.) skinned, boned and cut into bite sizes chicken breast halves, 1/4 c. chopped onion, 1/4 c. sliced mushrooms, and more.

Yes, Chicken A La King falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken A La King

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