Chicken A La King Recipe

Name: Chicken A La King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can mushroom stems; 1 small green pepper; 1/2 c. margarine or butter; 1/2 c. all-purpose flour; 1 tsp. salt; 1/4 tsp. pepper; 1 1/2 tsp. chicken bouillon; 1 1/2 c. milk; 1 1/4 c. water; 2 c. cooked chicken; 1 jar pimento; hot mashed potatoes, waffles, cooked rice or noodles

Servings: persons

1 can mushroom stems
1 small green pepper
1/2 c. margarine or butter
1/2 c. all-purpose flour
1 tsp. salt
1/4 tsp. pepper
1 1/2 tsp. chicken bouillon
1 1/2 c. milk
1 1/4 c. water
2 c. cooked chicken
1 jar pimento
hot mashed potatoes, waffles, cooked rice or noodles

1
Cook and stir mushrooms and green pepper in margarine over medium heat 5 minutes.
2
Remove from heat.
3
Blend in flour, salt and pepper.
4
Cook over low heat, stirring constantly until mixture is bubbly.
5
Remove from heat.
6
Stir in bouillon, milk, water and mushrooms.
7
Heat to boiling, stirring constantly for 1 minute. Stir in turkey and pimiento.

607

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 can mushroom stems, 1 small green pepper, 1/2 c. margarine or butter, 1/2 c. all-purpose flour, and more.

Yes, Chicken A La King falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken A La King

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