Try this homemade Southwestern Pineapple Pork Chops recipe the whole family will love. Made with pork loin chops, garlic pepper, canola oil and pineappl…
This Southwestern Pineapple Pork Chops relies on simple, everyday ingredients such as garlic pepper blend, canola oil, medium salsa and minced fresh cilantro. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026