Chicken A La Chardon Recipe

Name: Chicken A La Chardon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole chicken breasts; 1 egg; salt, to taste; pepper; 2 teaspoons garlic powder; 1 cup Italian seasoned breadcrumbs; 1/2 cup grated parmesan cheese; 1/4 lb butter, edited per reviews (1/2 cup); 1 teaspoon finely chopped parsley; 1/2 lemon, juice of; 1/2 lb mushroom, sliced

Servings: persons

3 whole chicken breasts
1 egg
salt, to taste
pepper
2 teaspoons garlic powder
1 cup Italian seasoned breadcrumbs
1/2 cup grated parmesan cheese
1/4 lb butter, edited per reviews (1/2 cup)
1 teaspoon finely chopped parsley
1/2 lemon, juice of
1/2 lb mushroom, sliced

1
Preheat oven to 375u00b0.
2
Bone 3 whole chicken breasts, leave whole or cut in 1/2.
3
Beat egg with salt and pepper to taste then add 1 teaspoons garlic powder. Set aside.
4
Combing bread crumbs and 1/2 tsp garlic powder and Parmesan cheese. Set aside.
5
Dip chicken in egg mixture then roll in bread crumb mixture.
6
Arrange chicken, single layer, in a large shallow dish.
7
Melt butter in small saucepan and add 1/2 teaspoons garlic powder, parsley and lemon juice.
8
Pour 1/2 of the butter over chicken and bake at 375 for 25- 30 minute.
9
Remove from oven and spread mushrooms all over and pour remaining butter over top.
10
Return to oven and bake for 5-10 minutes.
11
Garnish with parsley.

526

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 whole chicken breasts, 1 egg, salt, to taste, pepper, and more.

Yes, Chicken A La Chardon falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken A La Chardon

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