How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chick And Chips?

You need 5 ingredients. The key ingredients include: 1 can condensed cream of chicken soup, 1 c. chicken, cooked and cubed, or 5 oz. can boned chicken, or tuna, 1/2 c. milk, 1 c. green peas, drained, and more.

Is Chick And Chips suitable as meat & poultry?

Yes, Chick And Chips falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chick And Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chick And Chips Recipe

Name: Chick And Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can condensed cream of chicken soup; 1 c. chicken, cooked and cubed, or 5 oz. can boned chicken, or tuna; 1/2 c. milk; 1 c. green peas, drained; 1 1/4 c. potato chips, crushed

Chick And Chips – a delicious recipe with condensed cream, chicken, milk, green peas, potato chips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can condensed cream of chicken soup
1 c. chicken, cooked and cubed, or 5 oz. can boned chicken, or tuna
1/2 c. milk
1 c. green peas, drained
1 1/4 c. potato chips, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chick And Chips

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