Name: Chess Pie
Yield: 4 servings
Ingredients: 1 stick butter; 1 1/2 c. white sugar; 3 eggs, lightly beaten; 1 scant Tbsp. cornmeal (white); 1 scant Tbsp. white vinegar; 1 tsp. vanilla; unbaked pie shell

Chess Pie – a delicious recipe with butter, white sugar, eggs, cornmeal, white vinegar, vanilla. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 stick butter
1 1/2 c. white sugar
3 eggs, lightly beaten
1 scant Tbsp. cornmeal (white)
1 scant Tbsp. white vinegar
1 tsp. vanilla
unbaked pie shell

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chess Pie

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