How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Kucha?

You need 8 ingredients. The key ingredients include: 2 1/2 c. flour, 1 c. sugar, 3 tsp. baking powder, 1 c. margarine, and more.

Is Cherry Kucha suitable as baking & desserts?

Yes, Cherry Kucha falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Kucha?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Kucha Recipe

Name: Cherry Kucha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 1 c. sugar; 3 tsp. baking powder; 1 c. margarine; 3 eggs; 1/2 c. milk; 1 tsp. vanilla; 1 can cherry pie filling

Cherry Kucha – a delicious recipe with flour, sugar, baking powder, margarine, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
1 c. sugar
3 tsp. baking powder
1 c. margarine
3 eggs
1/2 c. milk
1 tsp. vanilla
1 can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Kucha

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