Try this homemade Cherry Jubilee Ring Mold (Thanksgiving) recipe the whole family will love. Made with bing cherry, currant jelly, sherry wine and black…
This Cherry Jubilee Ring Mold (Thanksgiving) relies on simple, everyday ingredients such as currant jelly, sherry wine, lemon juice and pecans, chopped. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026