How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Cheese Cake?

You need 5 ingredients. The key ingredients include: 1 package white cake mix (regular size), 2 packages (8 ounces each) cream cheese, softened, 4 cups confectioners' sugar, 1 pint heavy whipping cream, whipped, and more.

Is Cherry-Cheese Cake suitable as baking & desserts?

Yes, Cherry-Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Cheese Cake Recipe

Name: Cherry-Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package white cake mix (regular size); 2 packages (8 ounces each) cream cheese, softened; 4 cups confectioners' sugar; 1 pint heavy whipping cream, whipped; 2 cans (21 ounces each) cherry pie filling

Cherry-Cheese Cake – a delicious recipe with white cake, cream cheese, sugar, whipping cream, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package white cake mix (regular size)
2 packages (8 ounces each) cream cheese, softened
4 cups confectioners' sugar
1 pint heavy whipping cream, whipped
2 cans (21 ounces each) cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1202 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cream Cheese Pound Cake
Debbie'S Chocolate Layered Dessert(Sugar-Free)
Microwave Fudge
Turtle Cake

Cherry-Cheese Cake

How did you like this recipe?

Frequently Asked Questions